Japanese Matcha Tea

Organic Japanese Matcha tea a symphony of flavors

Matcha tea is renowned for its unique, intense flavors. This powdered tea, made from 100% Japanese tea leaves, offers a delicate combination of bitterness, sweetness, and herbal notes. Enjoy it hot or cold, or use it in pastries, ice creams, and drinks. Often associated with the traditional Japanese tea ceremony, matcha preparation and serving are done with precision and respect, creating an atmosphere of calm and harmony.

Preparation: Place 1-2g of powdered tea in the bottom of a cup. Add powdered sugar (optional). Pour in hot water and whisk with a chasen (bamboo whisk) or stir with a spoon. You can replace the water with milk or vegetable milk.

TEA DETAILS

• Organic Matcha green tea
• Certified organic JAS (Japan Agricultural Standard)
• Quantity: 30g (approx. 30 cups)
• Origin: Japan (Shizuoka prefecture)