Japanese Tamagoyaki omelette pan – 9 x 14 cm / 3.5 x 5.5 in
Want to cook Japanese omelettes like a pro? The Tamagoyaki Pan Made in Japan is designed to help you prepare perfectly rolled, golden, and fluffy tamagoyaki. Its compact 9 x 14 cm / 3.5 x 5.5 in size is ideal for making single-serving omelettes, perfect for bento boxes or gourmet breakfasts.
Made in Japan from premium “black leather” steel, this pan heats quickly and evenly, ensuring controlled cooking without hot spots. Unlike conventional non-stick pans, it improves over time: the more you use it, the better it performs and the more naturally non-stick it becomes.
PAN DETAILS
- Material: wrought iron with silicone resin coating
- Wooden handle for a comfortable grip
- Interior dimensions: 9 x 14 cm / 3.5 x 5.5 in
- Compatible with all stovetops, including induction
- Becomes naturally non-stick with time and use
- Easy to maintain (hand wash recommended)
- Made in Japan
PRECAUTIONS FOR USE
- Do not heat empty—always add oil or ingredients before heating.
- Avoid overheating—use low to medium heat to maintain the pan’s quality.
- Not suitable for oven or microwave use.
- Prevent thermal shock—do not rinse a hot pan with cold water.
- Use wooden or silicone utensils to protect the surface.
- Hand wash with mild detergent, avoiding abrasive cleaners.
- Do not soak; dry immediately after washing to prevent rust.
- Regular oiling: apply a small amount of oil after cleaning to protect the surface and enhance durability.
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